SINGAPORE, February 13, 2024 (GLOBE NEWSWIRE) — NOMAD Caviar Singapore is an online store that sells caviar, delivered directly from sustainable aquaculture farms to customers’ plates. The aim of bypassing intermediaries and delivering directly to customers is to significantly reduce the price of caviar and make it available to more people. Jason Cohen, founder of NOMAD Caviar, wants to offer caviar sourced from the most sustainable farms to finally dispel the common perception that caviar is a luxury food that can only be eaten in small quantities. I was always thinking. For more information, please visit https://nomadcaviarsingapore.com.
Jason says: “We needed to share this wonderful product with our family and friends. The problem is that many of the people we preach to consider caviar a bit expensive and outdated for them, and that it has great health benefits.” That’s when we came up with a great idea! Why not host a great dinner party and enjoy delicious caviar at the right time? Once your guests try it, they’ll love it! I couldn’t get enough of the goodness.”
The demand for caviar is increasing as more and more people are exposed to its great taste, not to mention its health benefits, which creates another problem. With the price of caviar rising due to increased demand, Jason thought of finding a way to cut costs. By doing a lot of research, traveling and various tastings, he was able to identify suitable farms that could supply caviar.
NOMAD Caviar Singapore offers Kaluga Hybrid Caviar, harvested from sturgeon, a relative of farmed beluga whales. This sturgeon produces large, solid beads of various shades of brown. Eggs from mature Kaluga hybrid sturgeon have a firm, beady, buttery taste and creamy aroma. The breed was created by crossing two sturgeons from the Amur River basin: Fuso dauricus, a relative of the beluga whale and the world’s largest freshwater fish, and Acipenser schrenckii (Amur).
As previously announced, Kaluga Hybrid Caviar is sustainably farmed and hand-picked to ensure the highest quality. Packed in sealed cans to ensure freshness and delivery directly to customers’ homes in Singapore. If unopened, it can be stored in the refrigerator at 0-2℃ for 2 weeks. Once opened, it can be stored in the refrigerator at the same temperature for up to 48 hours. The company does not recommend storing caviar in the freezer, as the flavor and texture will change.
You can also buy caviar spoons at NOMAD Caviar Singapore. Regular metal spoons are not recommended for caviar, as they can alter the delicate flavor. The caviar spoons offered by NOMAD have mother-of-pearl tips that do not impart undesirable flavors to the caviar.
NOMAD Caviar Singapore was launched by hospitality industry veteran Jason Cohen to focus on providing the highest quality, sustainably farmed caviar, delivered directly from sustainable farms to customers’ homes. Ta. The company decided to cut out the middlemen and make caviar available at a more affordable price, allowing more people to enjoy caviar as a main course or everyday meal, rather than just a pinch on special occasions. I made it possible for you to receive it. NOMAD Caviar is always looking for the best sources in terms of quality, cost and sustainability.
For those looking for affordable caviar delivery in Singapore, check out the NOMAD Caviar Singapore website (https://nomadcaviarsingapore.com/products/kaluga-hybrid-caviar-singapore).
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For more information about NOMAD Caviar Singapore, please contact the company here.
NOMAD Caviar Singapore
Jason Cohen
+85297732233
hello@nomadcaviar.com
30 Cecil St, # 19-08 PRUDENTIAL TOWER, Singapore 049712
